Creamy potato gem bake recipe

Here’s an easy, cheesy bake for your couch potatoes.

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Hello everybody, hope you're having an incredible day today. Hello everybody, it is Louise, pleasing gratifying to my recipe site. Today, I'm gonna play a part you how to make a distinctive dish, Creamy potato gem bake recipe. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Creamy potato gem bake recipe is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they impression fantastic. Creamy potato gem bake recipe is something which I've loved my whole life.

Her favorite sandwich different has become Hawaiian sweet rolls

To begin gone this particular recipe, we have to first prepare a few ingredients. You can cook Creamy potato gem bake recipe using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Creamy potato gem bake recipe:

1. 400g frozen potato gems
2. 30g butter
3. 1 1/2 tbsp plain flour
4. 250ml (1 cup) milk
5. 80g (1 cup) coarsely grated cheddar
6. Chopped crispy bacon, to encouragement
7. well-ventilated light chives, chopped, to relief

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Instructions to make Creamy potato gem bake recipe:

1. Preheat the oven to 200C/180C admirer forced. Arrange the potato gems roughly a large baking tray and bake for 20 minutes or until crisp. Set aside to cool slightly.
2. Meanwhile, melt the butter in a 20cm (base measurement) ovenproof frying pan greater than medium heat. be credited with the flour and cook, stirring, for 1 minute. Gradually mount up the milk, stirring without mysteriousness after each accessory until without difficulty combined, until smooth. Bring to a simmer and cook for 2 minutes. be credited with the cheddar and disturb until melted.
3. Arrange the potato gems higher than the cheese sauce in the pan. Bake for 10 minutes or until bubbling. Sprinkle next the bacon and chives to serve.

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