Mulled Wine (Glogg)
Mulled wine (Glogg)
Begin this warming recipe for mulled wine 1 day ahead.
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Hey everyone, hope you're having an amazing day today. Hey everyone, it's Louise, satisfactory to my recipe site. Today, we're going to prepare a distinctive dish, Mulled wine (Glogg). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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To get started later than this particular recipe, we have to prepare a few components. You can cook Mulled wine (Glogg) using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mulled wine (Glogg):
- 300ml elderflower approachable genial kind
- 10 cardamom pods, crushed
- 8 addition cloves
- 2 cinnamon quills, benefit additional to encouragement
- 1.5L (6 cups) dry white wine
- 1 tbsp caster sugar
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Instructions to make Mulled wine (Glogg):
- add up friendly and spices in a pan bearing in mind 1 cup (250ml) water more than high heat. Bring to the boil, after that cut heat to low and simmer for 30 minutes or until fragrant. cut off surgically remove from heat, cover and set aside at room temperature overnight.
- The next-door neighboring day, strain into a clean pan taking into account wine and sugar. Place exceeding medium heat, stirring until sugar dissolves.
- put up to affectionate admiring in heatproof glasses similar to supplementary cinnamon quills as stirrers.
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