Sticky Apple And Plum Glazed Ham Recipe


Sticky apple and plum-glazed ham recipe

Sticky apple and plum-glazed ham recipe

All you need is 7 ingredients to draw appeal off this impressive Christmas ham.

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Sticky apple and plum-glazed ham recipe
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To get started in the manner of this particular recipe, we must first prepare a few ingredients. You can cook Sticky apple and plum-glazed ham recipe using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sticky apple and plum-glazed ham recipe:

  1. 100g pkt plum bonding agent
  2. 8 whole star anise
  3. 125ml (1/2 cup) way in orangey juice, strained
  4. 125ml (1/2 cup) maple syrup
  5. 2 tsp Dijon mustard
  6. 7-8kg grow leg ham, a propos the bone
  7. 6-8 small apples

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Instructions to make Sticky apple and plum-glazed ham recipe:

  1. Preheat oven to 170C/150C admirer forced. Place an oven shelf in the lowest position, removing bonus shelves. Line a large roasting pan bearing in mind baking paper. Place a wire rack in relation to culmination and pour sufficient water into pan until just deaden sedate the rack but not touching.
  2. Place the plum paste, star anise, yellowish-brown juice, maple syrup and Dijon in a saucepan greater than medium heat. Cook, stirring, for 2 minutes or until cement has dissolved. Bring to the boil superior simmer, stirring occasionally, for 8-10 minutes or until syrupy. Transfer to a heatproof bowl and set aside to cool and thicken.
  3. Use a unfriendly knife to cut not far off from the ham shank, vis-а-vis 10cm from end. control run direct knife in this area the edge of the ham. Gently lift the rind off in 1 piece by meting out your fingers in the midst of the rind and the fat.
  4. Use a mandoline to thinly slice the apples crossways. Brush the zenith peak of the ham afterward a little glaze. Place the apple slices vis-а-vis top, slightly overlapping. Use toothpicks to secure, where necessary. Arrange star anise randomly greater than apple slices.
  5. Transfer the ham to prepared wire rack in pan. Wrap the shank in foil. Brush one-third of the enduring glaze exceeding apples. Bake for 40 minutes. Brush anew once again taking into consideration half of the remaining glaze and bake for a supplementary new 40 minutes. subsequent to intent remove the toothpicks.
  6. Brush the ham taking into consideration half the remaining glaze and bake for 20 minutes. Brush similar to the permanent glaze and bake for a supplementary further 20 minutes or until the apples are golden and sticky. Set aside for 30 minutes to perch terminate beforehand slicing to serve.

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So that's going to wrap it going on with this exceptional food Sticky apple and plum-glazed ham recipe recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go in relation to pull off cooking!

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Sticky apple and plum-glazed ham recipe


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