Crispy Layered Potato Bake Recipe
Crispy layered potato bake recipe
by yourself 6 ingredients, prep and some clear hacks make this crispy layered potato bake absolutely picture-perfect.
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Hey everyone, I hope you are having an incredible day today. Hey everyone, it's Louise, within acceptable limits to our recipe page. Today, I will produce a result you a way to make a special dish, Crispy layered potato bake recipe. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Crispy layered potato bake recipe is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they reveal fantastic. Crispy layered potato bake recipe is something that I have loved my whole life.
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To begin later than this recipe, we must prepare a few ingredients. You can cook Crispy layered potato bake recipe using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy layered potato bake recipe:
- 8 large Red Royale potatoes, unquestionably thinly sliced
- 2 garlic cloves, crushed
- 1 tbsp small thyme sprigs
- 80g butter, melted
- 1/4 cup sage leaves
- 3/4 cup (185ml) chicken addition store
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Instructions to make Crispy layered potato bake recipe:
- Preheat oven to 200°C. exacerbate the potato, garlic, thyme and butter in a large bowl. Season well.
- Arrange the potato in an 8-cup (2L) ovenproof dish. Place the sage leaves randomly amid the potato layers. Drizzle taking into account bearing in mind stock.
- Bake for 1 hour or until the potato is golden brown and tender. Set aside for 5 mins to cool slightly in advance serving.
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