Egg Free Fruit Muffins
Egg-free fruit muffins
*Disclaimer: This recipe is a innovative recipe. It has not been tested by the taste.com.au team.
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Hey everyone, I hope you are having an amazing day today. Hello everybody, it's Brad, customary to our recipe page. Today, I will be in you a way to prepare a distinctive dish, Egg-free fruit muffins. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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To get started similar to this particular recipe, we have to prepare a few components. You can have Egg-free fruit muffins using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Egg-free fruit muffins:
- 1 cup self-raising flour
- 1 cup rolled oats
- 1 cup plain yoghurt
- 1 cup spacious fruit, finely chopped
- 1/3 cup oil
- 1/2 cup brown sugar
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Instructions to make Egg-free fruit muffins:
- Preheat oven to 180C.
- fusion all ingredients together and divide evenly into a muffin pan.
- Bake for 16-20 minutes or until golden and cooked through.
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