Mexican Style Baked Sweet Potatoes Recipe
Mexican-style baked sweet potatoes recipe
These delicious Mexican-style baked sweet potatoes agree to jacket potatoes to a collective new level. zenith peak them next corn, shredded cabbage and salsa for a spicy substitute to suitable potatoes.
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To begin in the manner of this particular recipe, we have to prepare a few ingredients. You can have Mexican-style baked sweet potatoes recipe using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mexican-style baked sweet potatoes recipe:
- 4 small gold sweet potatoes
- 1 corn cob, husk and silk removed
- 400g can black beans, rinsed, drained
- 300g jar Coles Tomato Salsa Mild
- 1 cup finely shredded red cabbage
- Coriander leaves, to help
- Avocado dip, to further
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Steps to make Mexican-style baked sweet potatoes recipe:
- Preheat oven to 200°C. Place sweet potatoes in the region of a baking tray. Bake, turning occasionally, for 40 mins or until tender.
- Meanwhile, heat a chargrill with reference to speaking high. Cook corn not far off from grill, turning, for 10 mins or until lightly charred and tender. Cool slightly. Use a serrated knife to cut in contradiction of side of corn to liberty kernels.
- buildup the black beans and salsa in a medium saucepan more than medium heat. Cook, stirring occasionally, for 5 mins or until goaded irritated through.
- Use a argumentative unfriendly knife to cut a slit lengthways in top of each sweet potato (don’t cut all the showing off through). Gently squeeze base of each potato to entrйe slightly. Use a fork to mash flesh slightly.
- Spoon the bean fusion exceeding each sweet potato. culmination same thesame to cabbage and corn kernels. Sprinkle later coriander leaves. sponsorship similar to the avocado dip.
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